{"created":"2023-06-23T12:21:46.448967+00:00","id":13461,"links":{},"metadata":{"_buckets":{"deposit":"24b993aa-6047-422b-b1d2-eadc6e529f25"},"_deposit":{"created_by":21,"id":"13461","owners":[21],"pid":{"revision_id":0,"type":"depid","value":"13461"},"status":"published"},"_oai":{"id":"oai:asahi-u.repo.nii.ac.jp:00013461","sets":["46:201:465"]},"author_link":["4322","15447","4323","16543"],"item_10002_biblio_info_77":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2021-03-31","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"16","bibliographicPageStart":"11","bibliographicVolumeNumber":"30","bibliographic_titles":[{"bibliographic_title":"情報学研究"},{"bibliographic_title":"Studies in Information Science","bibliographic_titleLang":"en"}]}]},"item_10002_description_80":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"本研究の目的は、スポーツ学生の自炊をサポートする方法として、料理レシピ上でオノマトペによる表現 の補助が料理に有用であるのかを検討することであった。料理は、スポーツ栄養学の専門家がスポーツ学生に提案している3品を適用した。結果、料理の手順を示した写真を見て料理するより、写真にオノマトペを付与したものを見て料理する方が、自炊のサポートに寄与する評価的項目（「料理が楽しくつくれた、作り方が分かりやすかった、動きがスムーズになった」）が有意に高かった。また「チキンをちぎる」「ねぎを切る」「人参を剥く」等の動作推進に直接的に働きかける可能性が示された。","subitem_description_type":"Abstract"}]},"item_10002_full_name_75":{"attribute_name":"著者別名","attribute_value_mlt":[{"nameIdentifiers":[{"nameIdentifier":"4323","nameIdentifierScheme":"WEKO"}],"names":[{"name":"Fujino, Yoshitaka"}]},{"nameIdentifiers":[{"nameIdentifier":"16543","nameIdentifierScheme":"WEKO"}],"names":[{"name":"Tsukanaka, Atsuko"}]}]},"item_10002_heading_98":{"attribute_name":"見出し","attribute_value_mlt":[{"subitem_heading_banner_headline":"論文","subitem_heading_language":"ja"}]},"item_10002_radio_89":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_radio_item":"application/pdf"}]},"item_10002_source_id_82":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"2432-2172","subitem_source_identifier_type":"ISSN"}]},"item_10002_source_id_84":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AA12754536","subitem_source_identifier_type":"NCID"}]},"item_10002_textarea_76":{"attribute_name":"所属","attribute_value_mlt":[{"subitem_textarea_value":"朝日大学保健医療学部健康スポーツ科学科准教授"},{"subitem_textarea_value":"朝日大学保健医療学部健康スポーツ科学科助教"}]},"item_10002_version_type_95":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorAffiliations":[{"affiliationNameIdentifiers":[{"affiliationNameIdentifier":"","affiliationNameIdentifierScheme":"ISNI","affiliationNameIdentifierURI":"http://www.isni.org/isni/"}],"affiliationNames":[{"affiliationName":"","affiliationNameLang":"ja"}]}],"creatorNames":[{"creatorName":"藤野, 良孝","creatorNameLang":""}],"familyNames":[{"familyName":"藤野","familyNameLang":""}],"givenNames":[{"givenName":"良孝","givenNameLang":""}],"nameIdentifiers":[{"nameIdentifier":"4322","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"9000006015734","nameIdentifierScheme":"CiNii ID","nameIdentifierURI":"http://ci.nii.ac.jp/nrid/9000006015734"}]},{"creatorNames":[{"creatorName":"塚中, 敦子"}],"nameIdentifiers":[{"nameIdentifier":"15447","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"9000003203033","nameIdentifierScheme":"CiNii ID","nameIdentifierURI":"http://ci.nii.ac.jp/nrid/9000003203033"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2021-07-06"}],"displaytype":"detail","filename":"joken30_1116_2021.pdf","filesize":[{"value":"908.4 kB"}],"format":"application/pdf","licensetype":"license_11","mimetype":"application/pdf","url":{"label":"joken30_1116_2021","url":"https://asahi-u.repo.nii.ac.jp/record/13461/files/joken30_1116_2021.pdf"},"version_id":"9f69422e-a37a-4d9b-a6cc-0333063fc24a"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"スポーツ学生の自炊をサポートする為のオノマトペ表現の検討","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"スポーツ学生の自炊をサポートする為のオノマトペ表現の検討"},{"subitem_title":"A Study on Onomatopoeia Expressions for Sports Students' Self-Catering Support","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"21","path":["465"],"pubdate":{"attribute_name":"公開日","attribute_value":"2021-07-06"},"publish_date":"2021-07-06","publish_status":"0","recid":"13461","relation_version_is_last":true,"title":["スポーツ学生の自炊をサポートする為のオノマトペ表現の検討"],"weko_creator_id":"21","weko_shared_id":-1},"updated":"2023-11-15T07:34:17.886888+00:00"}