{"created":"2023-06-23T12:15:33.908391+00:00","id":5345,"links":{},"metadata":{"_buckets":{"deposit":"baa16351-fb2f-40d0-bf78-d8c17e490ba7"},"_deposit":{"created_by":21,"id":"5345","owners":[21],"pid":{"revision_id":0,"type":"depid","value":"5345"},"status":"published"},"_oai":{"id":"oai:asahi-u.repo.nii.ac.jp:00005345","sets":["46:201:360"]},"author_link":["4322","4323"],"item_10002_biblio_info_77":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2017-03-31","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"52","bibliographicPageStart":"47","bibliographicVolumeNumber":"26","bibliographic_titles":[{"bibliographic_title":"情報学研究"},{"bibliographic_title":"Studies in Information Science","bibliographic_titleLang":"en"}]}]},"item_10002_description_80":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"本研究では、醤油を入れる動作でたびたび表現される「チョロッ」、「ドバッ」、「ポタッ」、塩をふる動作でたびたび表現される「パラパラ」、「サッサッ」、「シャカシャカ」のオノマトペに着目し、それらの掛け声が実際の動作にどのような影響を与えるのかを分析・考察した。その結果、オノマトペの掛け声の種類に応じて醤油の入れる量に差異が認められたこと、塩の散り具合に変化が見られたことが分かった。このようなオノマトペの掛け声によって微妙に動きや量が変わることから、料理の効率的な作業や指示を行う際に役立つ可能性が示唆された。","subitem_description_type":"Abstract"}]},"item_10002_full_name_75":{"attribute_name":"著者別名","attribute_value_mlt":[{"nameIdentifiers":[{"nameIdentifier":"4323","nameIdentifierScheme":"WEKO"}],"names":[{"name":"Fujino, Yoshitaka"}]}]},"item_10002_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.15090/00005291","subitem_identifier_reg_type":"JaLC"}]},"item_10002_radio_89":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_radio_item":"application/pdf"}]},"item_10002_source_id_82":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"2432-2172","subitem_source_identifier_type":"ISSN"}]},"item_10002_source_id_84":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AA12754536","subitem_source_identifier_type":"NCID"}]},"item_10002_textarea_76":{"attribute_name":"所属","attribute_value_mlt":[{"subitem_textarea_value":"朝日大学経営学部ビジネス企画学科准教授"}]},"item_10002_version_type_95":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorAffiliations":[{"affiliationNameIdentifiers":[{"affiliationNameIdentifier":"","affiliationNameIdentifierScheme":"ISNI","affiliationNameIdentifierURI":"http://www.isni.org/isni/"}],"affiliationNames":[{"affiliationName":"","affiliationNameLang":"ja"}]}],"creatorNames":[{"creatorName":"藤野, 良孝","creatorNameLang":""}],"familyNames":[{"familyName":"藤野","familyNameLang":""}],"givenNames":[{"givenName":"良孝","givenNameLang":""}],"nameIdentifiers":[{"nameIdentifier":"4322","nameIdentifierScheme":"WEKO"},{"nameIdentifier":"9000006015734","nameIdentifierScheme":"CiNii ID","nameIdentifierURI":"http://ci.nii.ac.jp/nrid/9000006015734"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2017-06-19"}],"displaytype":"detail","filename":"joken26_4752_2017.pdf","filesize":[{"value":"350.9 kB"}],"format":"application/pdf","licensetype":"license_11","mimetype":"application/pdf","url":{"label":"joken26_4752_2017","url":"https://asahi-u.repo.nii.ac.jp/record/5345/files/joken26_4752_2017.pdf"},"version_id":"4e54ab83-8f8a-4ad4-bfca-cee1c1f1766b"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"オノマトペの掛け声が料理の動作に与える影響","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"オノマトペの掛け声が料理の動作に与える影響"},{"subitem_title":"The Effects of Onomatopoeia Shout on Movement of Cooking","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"21","path":["360"],"pubdate":{"attribute_name":"公開日","attribute_value":"2017-06-19"},"publish_date":"2017-06-19","publish_status":"0","recid":"5345","relation_version_is_last":true,"title":["オノマトペの掛け声が料理の動作に与える影響"],"weko_creator_id":"21","weko_shared_id":-1},"updated":"2023-11-15T07:34:22.000708+00:00"}