{"created":"2023-06-23T12:18:57.042944+00:00","id":9748,"links":{},"metadata":{"_buckets":{"deposit":"de0d236e-0d2f-42ba-8e27-2c93cf2496be"},"_deposit":{"created_by":19,"id":"9748","owners":[19],"pid":{"revision_id":0,"type":"depid","value":"9748"},"status":"published"},"_oai":{"id":"oai:asahi-u.repo.nii.ac.jp:00009748","sets":["64:123"]},"author_link":["13235"],"item_10_creator_30":{"attribute_name":"教員氏名","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"硲, 哲崇"}],"nameIdentifiers":[{"nameIdentifier":"13235","nameIdentifierScheme":"WEKO"}]}]},"item_10_date_36":{"attribute_name":"発行又は発表の年月","attribute_value_mlt":[{"subitem_date_issued_datetime":"2018-09-06"}]},"item_10_textarea_29":{"attribute_name":"業績分類","attribute_value_mlt":[{"subitem_textarea_value":"学会発表"}]},"item_10_textarea_31":{"attribute_name":"発行、発表雑誌等、又は発表学会等の名称","attribute_value_mlt":[{"subitem_textarea_value":"第60回歯科基礎医学会学術大会"}]},"item_10_textarea_35":{"attribute_name":"単著、共著の別","attribute_value_mlt":[{"subitem_textarea_value":"共同発表"}]},"item_10_textarea_42":{"attribute_name":"概要","attribute_value_mlt":[{"subitem_textarea_value":"我々の先行行動学的実験によって、２種類の味質を混合させた溶液の含有物をラットに識別させるとその混合の相手方の濃度依存的に含有物識別が困難になる状況を明らかにしている。本研究では、この状況が末梢神経レベル以下で生じているかどうかを明らかにするため、２種類の混合溶液とその含有物の単体溶液の鼓索神経応答を比較して検討した。"}]},"item_access_right":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"metadata only access","subitem_access_right_uri":"http://purl.org/coar/access_right/c_14cb"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"other","resourceuri":"http://purl.org/coar/resource_type/c_1843"}]},"item_title":"ショ糖に塩酸キニーネ、または塩酸を混合した味溶液刺激時のラット鼓索神経応答","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"ショ糖に塩酸キニーネ、または塩酸を混合した味溶液刺激時のラット鼓索神経応答"}]},"item_type_id":"10","owner":"19","path":["123"],"pubdate":{"attribute_name":"公開日","attribute_value":"2018-10-26"},"publish_date":"2018-10-26","publish_status":"0","recid":"9748","relation_version_is_last":true,"title":["ショ糖に塩酸キニーネ、または塩酸を混合した味溶液刺激時のラット鼓索神経応答"],"weko_creator_id":"19","weko_shared_id":-1},"updated":"2023-06-23T13:40:08.666660+00:00"}