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Effect of the duration of a conditioned stimulus on component recognition in binary taste mixtures in rats
https://asahi-u.repo.nii.ac.jp/records/13305
https://asahi-u.repo.nii.ac.jp/records/13305788d0d50-1739-4425-98f6-bd6cee55e536
| Item type | 朝日大学 教育・研究業績(1) | |||||
|---|---|---|---|---|---|---|
| 公開日 | 2021-06-23 | |||||
| タイトル | ||||||
| タイトル | Effect of the duration of a conditioned stimulus on component recognition in binary taste mixtures in rats | |||||
| タイトル | ||||||
| タイトル | Effect of the duration of a conditioned stimulus on component recognition in binary taste mixtures in rats | |||||
| 言語 | en | |||||
| 言語 | ||||||
| 言語 | jpn | |||||
| 資源タイプ | ||||||
| 資源タイプ識別子 | http://purl.org/coar/resource_type/c_1843 | |||||
| 資源タイプ | other | |||||
| アクセス権 | ||||||
| アクセス権 | metadata only access | |||||
| アクセス権URI | http://purl.org/coar/access_right/c_14cb | |||||
| 業績分類 | ||||||
| 値 | 学術雑誌論文 | |||||
| 教員氏名 |
安尾, 敏明
× 安尾, 敏明 |
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| 発行、発表雑誌等、又は発表学会等の名称 | ||||||
| 値 | Journal of Oral Biosciences | |||||
| 巻 | ||||||
| 値 | 62 | |||||
| 号 | ||||||
| 値 | 3 | |||||
| 掲載ページ | ||||||
| 値 | 267-271 | |||||
| 単著、共著の別 | ||||||
| 値 | 共著 | |||||
| 発行又は発表の年月 | ||||||
| 日付 | 2020-09 | |||||
| 概要 | ||||||
| 値 | Objectives: The aim of this behavioral study was to investigate the duration of a conditioned stimulus (CS-duration) necessary for rats to recognize the components of a binary taste mixture in a conditioned taste aversion (CTA) paradigm as well as the relationship between CS-duration and their spontaneous recovery. Conclusions: These results suggest that rats can recognize a binary taste mixture and its components using a CS-duration of more than 30 s and that spontaneous recovery from CTA learning depends on the CS- duration. |
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